Fill your mouth with a bite of delicious cheesy goodness!!
Ingredients:
1 cup elbow noodles
1 tbsp butter
1 tbsp flour
1 cup milk
Salt & pepper to taste
1 1/2 cups shredded cheddar cheese
Preheat oven to 350 degrees. Boil water and add noodles. Cook according to package directions(about 8 minutes). Drain noodles and return back to pot. Meanwhile, melt butter in a saucepan on low heat. Add flour and whisk together. Add milk and continue whisking until lumps are gone. Let stand over low heat about 3 minutes, stirring occasionally. Turn off heat and let stand to thicken, add salt and pepper. In a nine inch round baking dish, layer half of the noodles with half of the cheese. Layer the rest of the noodles and pour on the sauce. Top with the rest of the cheese and marvel at your yummy looking creation. : ) Place in oven and bake for about 20 minutes or until it is warmed through and the cheese is nice and gooey. Let cool slightly. Or just eat it straight out of the oven because you just couldn't resist! Enjoy, if there is any left!
i wanna try that!
ReplyDeletelol, tht was good 2day kate!! she like plopped it on my lunch tray!! lol
ReplyDeleteHey! Do you have a good chicken noodle soup recipie? and maybe easier than others? if u dont thts fine! lol THX!!!!X2000
ReplyDeleteNo...that should be my next mission! You should look on the http://thepioneerwoman.com/tasty-kitchen/. There is probably a good recipe on there. I will keep you posted on my chicken noodle soup creations!
ReplyDeletethanks kate!!!!!! if i find a good one, i will warm it up and bring it to school someday and let you try it!! lol! and i wont forget a spoon
ReplyDeletethat does look good! i want to try it!!
ReplyDelete